NON-DAIRY FROZEN DESSERT GELATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 76 MG | 3% |
About NON-DAIRY FROZEN DESSERT GELATO
NON-DAIRY FROZEN DESSERT GELATO is a moderate-calorie food with 165 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.2g of protein, 24.7g of carbohydrates, and 7.1g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.
Ingredients
FILTERED WATER, RASPBERRY BASE AND SWIRL (INCLUDES RASPBERRIES, NATURAL FLAVORS, COLORS [RED CABBAGE EXTRACT, FRUIT JUICE, VEGETABLE JUICE]), EVAPORATED CANE SYRUP, ALMONDS, TAPIOCA MALTODEXTRIN, EXPELLER PRESSED OIL (SUNFLOWER AND/OR SAFFLOWER AND/OR CANOLA), CONTAINS 2% OR LESS OF POTATO STARCH, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, SUNFLOWER LECITHIN, SEA SALT.
Calorie Breakdown
At 165 calories per 100 grams, NON-DAIRY FROZEN DESSERT GELATO gets 3% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare NON-DAIRY FROZEN DESSERT GELATO
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