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NIKOLA'S BAKERY, CINNAMON SWIRL CRUMB CAKE

Cakes, Cupcakes, Snack Cakes Nikola's Biscotti & European Specialties Inc. Branded
392 Calories
3.9g Protein
51.0g Carbs
16.7g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 392
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 3.4g 17%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 275mg 12%
Total Carbohydrate 51.0g 19%
Dietary Fiber 1g 4%
Total Sugars 45.1g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 59mg 5%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.9g 5%
Carbs 51.0g 71%
Fat 16.7g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 59 MG 5%
Iron, Fe 1.4 MG 8%
Sodium, Na 275 MG 12%

About NIKOLA'S BAKERY, CINNAMON SWIRL CRUMB CAKE

NIKOLA'S BAKERY, CINNAMON SWIRL CRUMB CAKE is a calorie-dense food with 392 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.9g of protein, 51.0g of carbohydrates, and 16.7g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CAKE BASE; (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONTIRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MODIFIED CORN STARCH. CONTAINS 2% OIL LESS OF: WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, SORBITAN MONOSTEARATE, NONFAT MILK, VITAL WHEAT GLUTEN, POLYSORBATE 60, XANTHAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY FLOUR, EGG), BROWN SUGAR, WHOLE EGGS, SOYBEAN OIL WATER, SOUR CREAM (GRADE A CULTURED CREAM), BUTTER, CINNAMON, ENRICHED WHEAT FLOUR ((NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), VANILLA RI FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORING)

Calorie Breakdown

At 392 calories per 100 grams, NIKOLA'S BAKERY, CINNAMON SWIRL CRUMB CAKE gets 4% of its calories from protein, 52% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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