NEW YORK CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 150 MG | 3% | |
| Sodium, Na | 283 MG | 12% |
About NEW YORK CHEESECAKE
NEW YORK CHEESECAKE is a calorie-dense food with 336 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.2g of protein, 29.2g of carbohydrates, and 23.0g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), MALTITOL, BROWN RICE FLOUR, EGGS, WATER, BUTTER (CREAM, SALT), WHEAT GERM, VANILLA EXTRACT, CINNAMON, POWDERED CELLULOSE, SEA SALT
Calorie Breakdown
At 336 calories per 100 grams, NEW YORK CHEESECAKE gets 7% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.
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