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NATURALLY HARDWOOD SMOKED MAPLE BACON

500 Calories
33.3g Protein
0g Carbs
38.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 38.9g 50%
Saturated Fat 13.9g 69%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 2,056mg 89%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 33.3g 67%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 33.3g 46%
Carbs 0g 0%
Fat 38.9g 54%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 26.7 MG 30%

Minerals

Nutrient Amount % DV
Sodium, Na 2,056 MG 89%

Nutrition Highlights

  • Excellent source of protein with 33.3g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (89% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (30% DV).

About NATURALLY HARDWOOD SMOKED MAPLE BACON

NATURALLY HARDWOOD SMOKED MAPLE BACON is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 33.3g of protein, 0g of carbohydrates, and 38.9g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE, ARTIFICIAL MAPLE FLAVOR

Dietary Information

NATURALLY HARDWOOD SMOKED MAPLE BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in NATURALLY HARDWOOD SMOKED MAPLE BACON include Sodium, Na (89% DV) , and Vitamin C, total ascorbic acid (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, NATURALLY HARDWOOD SMOKED MAPLE BACON gets 27% of its calories from protein, 0% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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