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NATURAL ICE CREAM

Ice Cream & Frozen Yogurt Mikawaya Branded
233 Calories
4.7g Protein
30.2g Carbs
18.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 233
% Daily Value*
Total Fat 18.6g 24%
Saturated Fat 11.6g 58%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 116mg 5%
Total Carbohydrate 30.2g 11%
Dietary Fiber 0g 0%
Total Sugars 25.6g
Protein 4.7g 9%
Vitamin D 0mcg 0%
Calcium 233mg 18%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.7g 9%
Carbs 30.2g 57%
Fat 18.6g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 233 MG 18%
Iron, Fe 0 MG 0%
Sodium, Na 116 MG 5%

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About NATURAL ICE CREAM

NATURAL ICE CREAM is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.7g of protein, 30.2g of carbohydrates, and 18.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

ICE CREAM INGREDIENTS: WATER, CREAM, SUGAR, CORN SYRUP, NONFAT DRY MILK, WHEY, MATCHA GREEN TEA POWDER, ANNATTO, TURMERIC AND VEGETABLE JUICE (FOR COLOR), STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS PROCESSING AID). COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITE, CORN SYRUP, WHEAT FLOUR, ANNATTO AND VEGETABLE JUICE FOR COLOR.

Calorie Breakdown

At 233 calories per 100 grams, NATURAL ICE CREAM gets 8% of its calories from protein, 52% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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