MOZZARELLA BREADED SHAPES WITH WHOLE GRAIN RICH COATING, MOZZARELLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 412 MG | 32% | |
| Iron, Fe | 1.5 MG | 9% | |
| Potassium, K | 141 MG | 3% | |
| Sodium, Na | 671 MG | 29% |
Nutrition Highlights
- Good source of protein with 15.3g per 100g.
- Good source of Calcium, Ca (32% DV).
- Good source of Sodium, Na (29% DV).
About MOZZARELLA BREADED SHAPES WITH WHOLE GRAIN RICH COATING, MOZZARELLA
MOZZARELLA BREADED SHAPES WITH WHOLE GRAIN RICH COATING, MOZZARELLA is a calorie-dense food with 282 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 15.3g of protein, 28.2g of carbohydrates, and 11.8g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
INGREDIENTS: REDUCED FAT MOZZARELLA CHEESE WITH ADDED VITAMIN A & D (PASTEURIZED PART SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED CORN STARCH*, SALT, VITAMIN A PALMITATE, VITAMIN D3, ENZYME), WHOLE WHEAT FLOUR, WATER, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS LESS THAN 2%: SALT, NONFAT MILK BLEND (NONFAT MILK, LACTOSE, VITAMIN A PALMITATE, VITAMIN D3), SUGAR, YEAST, METHYLCELLULOSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), ONION POWDER, NATURAL FLAVOR, SPICE.
Dietary Information
Notable micronutrients in MOZZARELLA BREADED SHAPES WITH WHOLE GRAIN RICH COATING, MOZZARELLA include Calcium, Ca (32% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 282 calories per 100 grams, MOZZARELLA BREADED SHAPES WITH WHOLE GRAIN RICH COATING, MOZZARELLA gets 22% of its calories from protein, 40% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.
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