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MINI SUNADAE CONES

Ice Cream & Frozen Yogurt Hy-Vee, Inc. Branded
333 Calories
2.4g Protein
38.1g Carbs
19.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 19.1g 24%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 119mg 5%
Total Carbohydrate 38.1g 14%
Dietary Fiber 0g 0%
Total Sugars 26.2g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 95mg 7%
Iron 0mg 0%
Potassium 119mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 4%
Carbs 38.1g 64%
Fat 19.1g 32%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 95 MG 7%
Iron, Fe 0 MG 0%
Potassium, K 119 MG 3%
Sodium, Na 119 MG 5%

About MINI SUNADAE CONES

MINI SUNADAE CONES is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.4g of protein, 38.1g of carbohydrates, and 19.1g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

ICE CREAM (MILK, CREAM, BUTTERMILK, SUGAR, WHEY, CORN SYRUP, CONTAINS 2% OR LESS OF TOFFEE PIECES [SUGAR, PALM OIL, BUTTER, ALMONDS (ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL), CONTAINS 2% OR LESS OF SALT, ARTIFICIAL FLAVOR, SOY LECITHIN], GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, VANILLA EXTRACT, ARTIFICIAL FLAVOR, ANNATTO FOR COLOR). COATING (COCONUT OIL, SUGAR, COCOA, CHOCOLATE LIQUOR, WHEY, DRY WHOLE MILK, COCOA BUTTER, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SALT, VANILLIN). CONE (BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING [SOYBEAN AND/OR PALM OIL], SALT, SOY LECITHIN). TOFFEE PIECES (SUGAR, PALM OIL, BUTTER, ALMONDS [ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL], CONTAINS 2% OR LESS OF SALT, ARTIFICIAL FLAVORS, SOY LECITHIN).

Calorie Breakdown

At 333 calories per 100 grams, MINI SUNADAE CONES gets 3% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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