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MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT

Chips, Pretzels & Snacks SOLOMAN BAKING CO Branded
250 Calories
7.1g Protein
46.4g Carbs
3.6g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 446mg 19%
Total Carbohydrate 46.4g 17%
Dietary Fiber 3.6g 13%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 179mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 12%
Carbs 46.4g 81%
Fat 3.6g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 42.9 MG 48%
Thiamin 0 MG 0%
Riboflavin 0.4 MG 28%
Niacin 42.9 MG 268%
Vitamin B-6 0.1 MG 8%
Folate, total 114 UG 29%
Vitamin B-12 0.4 UG 18%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Potassium, K 179 MG 4%
Sodium, Na 446 MG 19%

Related Foods in Chips, Pretzels & Snacks

Food Calories Protein Carbs Fat
LIGHTLY SALTED WAVY POTATO CHIPS 571 3.6g 53.6g 39.3g STADIUM NACHO FLAVORED TORTILLA CHIPS, STADIUM NACHO 524 9.5g 52.4g 28.6g KETTLE COOKED POTATO CHIPS 536 7.1g 60.7g 32.1g ZESTY RANCH VEGGIE STRAWS, ZESTY RANCH 500 3.6g 64.3g 25g CHILI & LIME FLAVORED WHEAT SNACK, CHILI & LIME 536 7.1g 53.6g 32.1g WHITE CHEDDAR CHICKBEAN CRISPS 429 17.9g 60.7g 16.1g

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Vitamin C, total ascorbic acid (48% DV).
  • Good source of Riboflavin (28% DV).
  • Rich source of Niacin (268% of Daily Value per 100g).
  • Good source of Folate, total (29% DV).

About MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT

MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 46.4g of carbohydrates, and 3.6g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.

Ingredients

FLOUR MIX (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID (VITAMIN C), THIAMIN MONONITRATE, FOLIC ACID) WATER, MILLET FLOUR, CHIA, FLAXSEED FLOUR, RICE FLOUR, OAT FIBER, HIMALAYAN SALT, GROUND CINNAMON, RAW BROWN SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: (SUNFLOWER OIL AND/OR CANOLA OIL, YEAST).

Dietary Information

Notable micronutrients in MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT include Niacin (268% DV) , Vitamin C, total ascorbic acid (48% DV) , Folate, total (29% DV) , and Riboflavin (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT gets 11% of its calories from protein, 74% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare MILLET AND FLAX CHIPS, MADE WITH HIMALAYAN PINK SALT

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