MILD CURRY POWDER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 640 MG | 49% | |
| Iron, Fe | 6.7 MG | 37% | |
| Potassium, K | 1,380 MG | 29% | |
| Sodium, Na | 2,933 MG | 128% |
Nutrition Highlights
- Good source of protein with 13.3g per 100g.
- High in dietary fiber (33.3g per 100g), supporting digestive health.
- Good source of Calcium, Ca (49% DV).
- Good source of Iron, Fe (37% DV).
- Good source of Potassium, K (29% DV).
- Rich source of Sodium, Na (128% of Daily Value per 100g).
About MILD CURRY POWDER
MILD CURRY POWDER is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13.3g of protein, 53.3g of carbohydrates, and 13.3g of fat. It also contributes 33.3g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
GROUND CORIANDER SEEDS, GROUND FENUGREEK SEEDS, CURCUMIN (SPICE AND COLOR), GROUND CUMIN SEEDS, SALT, GARLIC POWDER, ONION POWDER, RICE FLOUR, GROUND MUSTARD SEEDS, GROUND CINNAMON, GROUND CLOVES, GROUND GINGER, PAPRIKA (SPICE AND COLOR), GROUND BLACK PEPPER, CHILI POWDER, GROUND FENNEL SEEDS, INATURAL CAPSICUM FLAVOR
Dietary Information
MILD CURRY POWDER is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD CURRY POWDER include Sodium, Na (128% DV) , Calcium, Ca (49% DV) , Iron, Fe (37% DV) , and Potassium, K (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, MILD CURRY POWDER gets 16% of its calories from protein, 64% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.
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