MERINGATA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 52 MG | 2% |
About MERINGATA
MERINGATA is a calorie-dense food with 345 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.3g of protein, 53g of carbohydrates, and 7.3g of fat. It also contributes 0.3g of dietary fiber per serving. This food belongs to the Desserts/Dessert Sauces/Toppings category.
Ingredients
Ingredients: filling 62% [water, cream (25% in the filling), glucose syrup, vegetable fat (palm, palm kernel), sugar, MILK proteins, EGG yolk, stabilizers: sorbitol, hydroxypropyl cellulose; modified starch, emulsifiers: diacetyltartaric acid esters of mono and diglycerides of fatty acids, SOY lecithin; flavors, skimmed MILK powder, thickeners: guar gum, xanthan gum; salt; color: carotenes], meringue 34% (sugar, rehydrated EGG albumen, WHEAT starch, dextrose, flavor), decoration [sugar, dextrose, WHEAT starch, vegetable fat (palm kernel, coconut)].
Calorie Breakdown
At 345 calories per 100 grams, MERINGATA gets 2% of its calories from protein, 61% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.
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