MARINELA, GANSITO, COOKIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 25% | |
| Niacin | 2.9 MG | 18% | |
| Vitamin B-6 | 0.5 MG | 28% | |
| Folate, total | 76 UG | 19% | |
| Vitamin B-12 | 0.6 UG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 4.3 MG | 24% | |
| Sodium, Na | 143 MG | 6% | |
| Zinc, Zn | 3.6 MG | 32% |
Nutrition Highlights
- Good source of Iron, Fe (24% DV).
- Good source of Zinc, Zn (32% DV).
- Good source of Riboflavin (25% DV).
- Good source of Vitamin B-6 (28% DV).
- Good source of Vitamin B-12 (24% DV).
About MARINELA, GANSITO, COOKIE
MARINELA, GANSITO, COOKIE is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 66.7g of carbohydrates, and 23.8g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
SUGAR, WHEAT FLOUR, VEGETABLE SHORTENING (PALM & FRACTIONATED PALM OIL, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN), STRAWBERRY FILLING [SUGAR, CORN SYRUP, SORBITOL, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE, DEHYDRATED APPLE POWDER, GLYCERIN, PECTIN, SODIUM CITRATE, CITRIC ACID, ARTIFICIAL FLAVOR, SALT, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL COLOR (RED 40)], COCOA, DEXTROSE, INVERT SUGAR, WATER, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, IODIZED SALT, CITRIC ACID, BAKING SODA, CINNAMON, GUM ARABIC, TITANIUM DIOXIDE (ARTIFICIAL COLOR), ARTIFICIAL FLAVOR, PGPR, VITAMIN A ACETATE, NIACIN, VITAMIN E ACETATE, ZINC OXIDE, FERROUS FUMARATE, PYRIDOXINE HCL (VITAMIN B6), RIBOFLAVIN, THIAMIN MONONITRATE, POTASSIUM IODIDE, FOLIC ACID, CYANOCOBALAMIN (VITAMIN B12), SHELLAC, ETHYL ALCOHOL, SODIUM PROPIONATE (PRESERVATIVE), ARTIFICIAL COLOR (YELLOW 5, RED 40), FERROUS SULFATE.
Dietary Information
Notable micronutrients in MARINELA, GANSITO, COOKIE include Zinc, Zn (32% DV) , Vitamin B-6 (28% DV) , Riboflavin (25% DV) , Iron, Fe (24% DV) , and Vitamin B-12 (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, MARINELA, GANSITO, COOKIE gets 4% of its calories from protein, 53% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare MARINELA, GANSITO, COOKIE
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