MARINADE AND BASTING SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 22.5 MG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 938 MG | 41% |
Nutrition Highlights
- Good source of Sodium, Na (41% DV).
- Good source of Vitamin C, total ascorbic acid (25% DV).
About MARINADE AND BASTING SAUCE
MARINADE AND BASTING SAUCE is a moderate-calorie food with 156 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 18.8g of carbohydrates, and 9.4g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
WATER, CANOLA OR SOYBEAN OIL, JALAPENOS, CANE SUGAR, LIME JUICE CONCENTRATE, CIDER VINEGAR, GARLIC, TEQUILA, DISTILLED VINEGAR, SPICES, SEA SALT, CORNSTARCH, ONIONS, CILANTRO, SOYBEAN LECITHIN, XANTHAN GUM, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.
Dietary Information
Notable micronutrients in MARINADE AND BASTING SAUCE include Sodium, Na (41% DV) , and Vitamin C, total ascorbic acid (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 156 calories per 100 grams, MARINADE AND BASTING SAUCE gets 0% of its calories from protein, 48% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.
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