MARIE CALLENDERS Breakfast Bacon Egg And Cheese Pot Pie, 7 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 51 MG | 4% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 96 MG | 2% | |
| Sodium, Na | 253 MG | 11% |
About MARIE CALLENDERS Breakfast Bacon Egg And Cheese Pot Pie, 7 OZ
MARIE CALLENDERS Breakfast Bacon Egg And Cheese Pot Pie, 7 OZ is a calorie-dense food with 258 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.6g of protein, 22.7g of carbohydrates, and 16.2g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.
Ingredients
Filling: Cheese Sauce (Water, Cream, Cheddar Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto Coloring], Modified Corn Starch, Salt, Spice), Scrambled Eggs (Whole Eggs, Non Fat Milk, Corn Starch, Citric Acid), Potatoes (Potatoes, Disodium Dihydrogen Pyrophosphate [to promote color retention], Dextrose), Contains 2% or less of: Bacon (Bacon Cured With: Water, Salt, Sodium Phosphate, Sodium Nitrate, Smoke Flavoring. May Contain: Sugar, Sodium Erythrobate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose).Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: EGG, MILK, WHEAT.
Calorie Breakdown
At 258 calories per 100 grams, MARIE CALLENDERS Breakfast Bacon Egg And Cheese Pot Pie, 7 OZ gets 9% of its calories from protein, 35% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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