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MAPLE WALNUT PREMIUM ICE CREAM, MAPLE WALNUT

Ice Cream & Frozen Yogurt Hershey Creamery Company Branded
226 Calories
2.8g Protein
21.2g Carbs
14.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 226
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 6.4g 32%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 78mg 3%
Total Carbohydrate 21.2g 8%
Dietary Fiber 0g 0%
Total Sugars 19.8g
Protein 2.8g 6%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.8g 7%
Carbs 21.2g 56%
Fat 14.1g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 0 MG 0%
Sodium, Na 78 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
CLOVER VALLEY, ICE CREAM, CHOCOLATE, CHOCOLATE 200 3.1g 23.1g 9.2g ICE CREAM, MINT CHIP 215 3.1g 24.6g 10.8g ICE CREAM, PRALINE PECAN 215 3.1g 29.2g 10.8g ICE CREAM, VANILLA, COOKIES 'N CREAM 215 3.1g 24.6g 10.8g ICE CREAM, CHOCOLATE MARSHMALLOW 203 3.1g 26.6g 9.4g ICE CREAM, CHOCOLATE CHIP 215 3.1g 24.6g 10.8g

About MAPLE WALNUT PREMIUM ICE CREAM, MAPLE WALNUT

MAPLE WALNUT PREMIUM ICE CREAM, MAPLE WALNUT is a moderate-calorie food with 226 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.8g of protein, 21.2g of carbohydrates, and 14.1g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

CREAM, NONFAT MILK, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENGLISH WALNUTS, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, AND NATURAL FLAVOR.

Calorie Breakdown

At 226 calories per 100 grams, MAPLE WALNUT PREMIUM ICE CREAM, MAPLE WALNUT gets 5% of its calories from protein, 37% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare MAPLE WALNUT PREMIUM ICE CREAM, MAPLE WALNUT

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