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MAC & CHEESE

Pasta Dinners B&G Foods North America, Inc. Branded
408 Calories
11.3g Protein
62.0g Carbs
11.3g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 408
% Daily Value*
Total Fat 11.3g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 1,437mg 62%
Total Carbohydrate 62.0g 23%
Dietary Fiber 2.8g 10%
Total Sugars 8.5g
Protein 11.3g 23%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 2.5mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.3g 13%
Carbs 62.0g 73%
Fat 11.3g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.1 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 2.5 MG 14%
Sodium, Na 1,437 MG 62%

Nutrition Highlights

  • Good source of protein with 11.3g per 100g.
  • Good source of dietary fiber (2.8g per 100g).
  • Rich source of Sodium, Na (62% of Daily Value per 100g).

About MAC & CHEESE

MAC & CHEESE is a high-calorie food with 408 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.3g of protein, 62.0g of carbohydrates, and 11.3g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Pasta Dinners category.

Ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, BUTTER (CREAM, SALT), COCONUT OIL, CORN SYRUP SOLIDS, SALT, DRIED RED BELL PEPPER, NONFAT DRY MILK, SUGAR, DRIED GARLIC, YEAST EXTRACT, CITRIC ACID, NATURAL FLAVORS, ANNATTO EXTRACT (COLOR), SPICE, CHIPOTLE PEPPER.

Dietary Information

Notable micronutrients in MAC & CHEESE include Sodium, Na (62% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 408 calories per 100 grams, MAC & CHEESE gets 11% of its calories from protein, 61% from carbohydrates, and 25% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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