LOWER SODIUM BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 462 MG | 10% | |
| Sodium, Na | 1,077 MG | 47% |
Nutrition Highlights
- Good source of protein with 15.4g per 100g.
- Good source of Sodium, Na (47% DV).
About LOWER SODIUM BACON
LOWER SODIUM BACON is a high-calorie food with 462 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.4g of protein, 0g of carbohydrates, and 46.2g of fat. This food belongs to the Bacon, Sausages & Ribs category.
Ingredients
CURED WITH: WATER, CONTAINS LESS THAN 2% SALT, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
LOWER SODIUM BACON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in LOWER SODIUM BACON include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 462 calories per 100 grams, LOWER SODIUM BACON gets 13% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare LOWER SODIUM BACON
See how LOWER SODIUM BACON compares to other foods in terms of nutrition:
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