LOW FAT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 231 MG | 18% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 46 MG | 2% |
Nutrition Highlights
- Low in calories with 92 kcal per 100g.
- Very low in fat (2.3g per 100g).
- Good source of dietary fiber (4.6g per 100g).
About LOW FAT ICE CREAM
LOW FAT ICE CREAM is a low-calorie food with 92 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.2g of protein, 15.4g of carbohydrates, and 2.3g of fat. It also contributes 4.6g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
*NONFAT MILK, *EGG YOLK, *MILK PROTEIN CONCENTRATE, *ERYTHRITOL, *SOLUBLE TAPIOCA FIBER, *CREAM, *VANILLA EXTRACT, *CANE SUGAR, *LOCUST BEAN GUM, *MONK FRUIT EXTRACT.
Dietary Information
LOW FAT ICE CREAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 92 calories per 100 grams, LOW FAT ICE CREAM gets 40% of its calories from protein, 67% from carbohydrates, and 23% from fat. This is lower than most foods and comparable to fruits and vegetables.
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