KINNIKINNICK WHITE BREAD, 16 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 12% | |
| Niacin | 2.5 MG | 15% | |
| Folate, total | 53 UG | 13% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 53 MG | 4% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 53 MG | 1% | |
| Sodium, Na | 561 MG | 24% |
Nutrition Highlights
- Good source of Sodium, Na (24% DV).
About KINNIKINNICK WHITE BREAD, 16 OZ
KINNIKINNICK WHITE BREAD, 16 OZ is a moderate-calorie food with 246 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.8g of protein, 52.6g of carbohydrates, and 3.5g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.
Ingredients
GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, POTATO STARCH*, WHITE RICE FLOUR, BROWN RICE FLOUR, RICE STARCH), WATER, CANOLA OIL*, CANE SUGAR, DEXTROSE*, MODIFIED CELLULOSE, PSYLLIUM, SALT, YEAST, VINEGAR, MILLED FLAXSEED, CULTURED CORN SYRUP SOLIDS*, CITRIC ACID, VITAMIN AND MINERAL BLEND (WHITE RICE FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), *NOT A PRODUCT OF GENETIC ENGINEERING
Dietary Information
Notable micronutrients in KINNIKINNICK WHITE BREAD, 16 OZ include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, KINNIKINNICK WHITE BREAD, 16 OZ gets 3% of its calories from protein, 86% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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