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KIMCHEE SEASONING

Oriental, Mexican & Ethnic Sauces SUNNY'S GOURMET PRODUCTS Branded
37 Calories
3.5g Protein
0g Carbs
0g Fat
5.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 37
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 728mg 32%
Total Carbohydrate 0g 0%
Dietary Fiber 5.3g 19%
Total Sugars 5.3g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 100%
Carbs 0g 0%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 15.8 MG 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 1.0 MG 5%
Sodium, Na 728 MG 32%

Nutrition Highlights

  • Very low in calories (37 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • High in dietary fiber (5.3g per 100g), supporting digestive health.
  • Good source of Sodium, Na (32% DV).

About KIMCHEE SEASONING

KIMCHEE SEASONING is a very low-calorie food with 37 calories per 100-gram serving. Its primary macronutrient source is protein, providing 3.5g of protein, 0g of carbohydrates, and 0g of fat. It also contributes 5.3g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

GROUND KOREAN PEPPERS, SEA SALT, TOASTED SESAME SEEDS, & SPICES.

Dietary Information

KIMCHEE SEASONING is considered low-carb and keto-friendly, low-fat, high-fiber, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in KIMCHEE SEASONING include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 37 calories per 100 grams, KIMCHEE SEASONING gets 38% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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