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KETTLE COOKED CARAMEL

Candy Cherrydale Farms, Inc. Branded
371 Calories
2.9g Protein
62.9g Carbs
12.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 12.9g 16%
Saturated Fat 8.6g 43%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 1,114mg 48%
Total Carbohydrate 62.9g 23%
Dietary Fiber 0g 0%
Total Sugars 42.9g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 4%
Carbs 62.9g 80%
Fat 12.9g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 1.0 MG 6%
Sodium, Na 1,114 MG 48%

Nutrition Highlights

  • Good source of Sodium, Na (48% DV).

About KETTLE COOKED CARAMEL

KETTLE COOKED CARAMEL is a calorie-dense food with 371 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 62.9g of carbohydrates, and 12.9g of fat. This food belongs to the Candy category.

Ingredients

CORN SYRUP, MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOY LECITHIN AN EMULSIFIER, VANILLA), SUGAR, WATER, MILK POWDER, MILK CHOCOLATE FLAVORED CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY POWDER, COCOA POWDER, SOY LECITHIN AN EMULSIFIER, VANILLA AN ARTIFICIAL FLAVOR), SEA SALT, PALM OIL (PALM OIL WITH CITRIC ACID AS A PRESERVATIVE), BUTTER (CREAM, SALT), HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR, SOY LECITHIN AN EMULSIFIER, CORN STARCH.

Dietary Information

Notable micronutrients in KETTLE COOKED CARAMEL include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 371 calories per 100 grams, KETTLE COOKED CARAMEL gets 3% of its calories from protein, 68% from carbohydrates, and 31% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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