KERALA CURRY, HOT MANGO CHUTNEY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 19% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 48 MG | 2% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About KERALA CURRY, HOT MANGO CHUTNEY
KERALA CURRY, HOT MANGO CHUTNEY is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 38.1g of carbohydrates, and 0g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
ALL NATURAL MANGOES, CANE SUGAR, CIDER VINEGAR, RED CHILI, ONION, MUSTARD SEEDS, SEA SALT, KERALA CURRY SPICE BLEND, CLOVES, XANTHAN GUM
Dietary Information
KERALA CURRY, HOT MANGO CHUTNEY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 143 calories per 100 grams, KERALA CURRY, HOT MANGO CHUTNEY gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare KERALA CURRY, HOT MANGO CHUTNEY
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