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Kellogg's Processor Crackers Butter 336oz 1ct

Biscuits/Cookies Kellogg Company US Branded
486 Calories
6.7g Protein
63.8g Carbs
23.3g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 486
% Daily Value*
Total Fat 23.3g 30%
Saturated Fat 1.8g 9%
Trans Fat 0.5g
Cholesterol 0mg 0%
Sodium 674mg 29%
Total Carbohydrate 63.8g 23%
Dietary Fiber 1.9g 7%
Total Sugars 6g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 38mg 3%
Iron 3.6mg 20%
Potassium 73mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 63.8g 68%
Fat 23.3g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 38 MG 3%
Iron, Fe 3.6 MG 20%
Potassium, K 73 MG 2%
Sodium, Na 674 MG 29%

Nutrition Highlights

  • Good source of Iron, Fe (20% DV).
  • Good source of Sodium, Na (29% DV).

About Kellogg's Processor Crackers Butter 336oz 1ct

Kellogg's Processor Crackers Butter 336oz 1ct is a high-calorie food with 486 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 63.8g of carbohydrates, and 23.3g of fat. It also contributes 1.9g of dietary fiber per serving. This food belongs to the Biscuits/Cookies category.

Ingredients

INGREDIENTS: ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), CANOLA OIL (with TBHQ for freshness), SUGAR. CONTAINS 2% OR LESS OF salt, corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), butter (cream, salt), soy lecithin.

Dietary Information

Notable micronutrients in Kellogg's Processor Crackers Butter 336oz 1ct include Sodium, Na (29% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 486 calories per 100 grams, Kellogg's Processor Crackers Butter 336oz 1ct gets 6% of its calories from protein, 53% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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