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KALDI, PORTOKALI COOKING SAUCE

Other Cooking Sauces Datel Design and Development, Inc. Branded
97 Calories
1.8g Protein
15.0g Carbs
3.1g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 97
% Daily Value*
Total Fat 3.1g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 354mg 15%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.8g 6%
Total Sugars 9.7g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 9%
Carbs 15.0g 76%
Fat 3.1g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 42.5 MG 47%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.0 MG 5%
Sodium, Na 354 MG 15%

Nutrition Highlights

  • Low in calories with 97 kcal per 100g.
  • Good source of Vitamin C, total ascorbic acid (47% DV).

About KALDI, PORTOKALI COOKING SAUCE

KALDI, PORTOKALI COOKING SAUCE is a low-calorie food with 97 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.8g of protein, 15.0g of carbohydrates, and 3.1g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Other Cooking Sauces category.

Ingredients

TOMATOES, ONIONS, RED WINE, ORANGE ZEST, BLACK OLIVES, BLOOD ORANGE PUREE, EXTRA VIRGIN OLIVE OIL, GINGER PARSLEY, PEPPER, SEA SALT.

Dietary Information

Notable micronutrients in KALDI, PORTOKALI COOKING SAUCE include Vitamin C, total ascorbic acid (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 97 calories per 100 grams, KALDI, PORTOKALI COOKING SAUCE gets 7% of its calories from protein, 62% from carbohydrates, and 29% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare KALDI, PORTOKALI COOKING SAUCE

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More in Other Cooking Sauces

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