JERK SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 50 MG | 56% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 3,889 MG | 169% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (169% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (56% of Daily Value per 100g).
About JERK SEASONING
JERK SEASONING is a low-calorie food with 56 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 11.1g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SCALLION, SCOTCH BONNET PEPPER, SEA SALT, CANE VINEGAR, ONION, GARLIC, PIMENTO, THYME, CANE SUGAR, CARAMEL COLOR, DEXTROSE, YEAST EXTRACT, SODIUM BENZOATE (PRESERVATIVE)
Dietary Information
JERK SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in JERK SEASONING include Sodium, Na (169% DV) , and Vitamin C, total ascorbic acid (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 56 calories per 100 grams, JERK SEASONING gets 0% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare JERK SEASONING
See how JERK SEASONING compares to other foods in terms of nutrition:
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