JELLY BEANS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 150 MG | 167% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 150 MG | 7% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Vitamin C, total ascorbic acid (167% of Daily Value per 100g).
About JELLY BEANS
JELLY BEANS is a calorie-dense food with 350 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 92.5g of carbohydrates, and 0g of fat. This food belongs to the Candy category.
Ingredients
SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: POMEGRANATE JUICE CONCENTRATE, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, ASCORBIC ACID (VITAMIN C), SODIUM LACTATE, SODIUM CITRATE, COLOR ADDED, RED 40, RED 40 LAKE, BLUE 2 LAKE, BEESWAX, CARNAUBA WAX, CONFECTIONER'S GLAZE.
Dietary Information
JELLY BEANS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in JELLY BEANS include Vitamin C, total ascorbic acid (167% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 350 calories per 100 grams, JELLY BEANS gets 0% of its calories from protein, 106% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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