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JAMAICAN STYLE MILD BEEF COCKTAIL PATTIES

Frozen Appetizers & Hors D'oeuvres Tower Isles Frozen Foods Ltd. Branded
265 Calories
8.8g Protein
38.2g Carbs
5.9g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 265
% Daily Value*
Total Fat 5.9g 8%
Saturated Fat 2.9g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 324mg 14%
Total Carbohydrate 38.2g 14%
Dietary Fiber 2.9g 10%
Total Sugars 2.9g
Protein 8.8g 18%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.8g 17%
Carbs 38.2g 72%
Fat 5.9g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.1 MG 12%
Sodium, Na 324 MG 14%

Nutrition Highlights

  • Good source of dietary fiber (2.9g per 100g).

About JAMAICAN STYLE MILD BEEF COCKTAIL PATTIES

JAMAICAN STYLE MILD BEEF COCKTAIL PATTIES is a calorie-dense food with 265 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.8g of protein, 38.2g of carbohydrates, and 5.9g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

FILLING: BEEF, WATER, ONIONS, MODIFIED FOOD STARCH, BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), SALT], GARLIC, FLAVORS (DEXTROSE, AUTOLYZED YEAST EXTRACT, SALT, CITRIC ACID), MONO SODIUM GLUTAMATE, SALT, PEPPER, ANNATTO, SPICES, CRUST: ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN), WATER, BEEF SUET, VEGETABLE SHORTENING (PALM OIL WITH CITRIC ACID ADDED AS A PRESERVATIVE), SALT, ANNATTO AND TURMERIC COLORING (FD&C YELLOW #5 AND #6, SALT)

Calorie Breakdown

At 265 calories per 100 grams, JAMAICAN STYLE MILD BEEF COCKTAIL PATTIES gets 13% of its calories from protein, 58% from carbohydrates, and 20% from fat. This is moderately high, similar to many cooked grains and dairy products.

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