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JALAPENO VEGGIE CRISPS

459 Calories
10.6g Protein
67.1g Carbs
17.7g Fat
10.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 459
% Daily Value*
Total Fat 17.7g 23%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 565mg 25%
Total Carbohydrate 67.1g 24%
Dietary Fiber 10.6g 38%
Total Sugars 3.5g
Protein 10.6g 21%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.8mg 10%
Potassium 777mg 17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.6g 11%
Carbs 67.1g 70%
Fat 17.7g 19%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.8 MG 10%
Potassium, K 777 MG 17%
Sodium, Na 565 MG 25%

Nutrition Highlights

  • Good source of protein with 10.6g per 100g.
  • High in dietary fiber (10.6g per 100g), supporting digestive health.
  • Good source of Sodium, Na (25% DV).

About JALAPENO VEGGIE CRISPS

JALAPENO VEGGIE CRISPS is a high-calorie food with 459 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.6g of protein, 67.1g of carbohydrates, and 17.7g of fat. It also contributes 10.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.

Ingredients

RICE FLOUR, SUNFLOWER OIL, DRIED GREEN PEAS, DRIED YELLOW PEAS, DRIED BLACK BEANS, MALTODEXTRIN (MADE FROM CORN), SEA SALT, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, TORULA YEAST, CANE SUGAR, SPICES (INCLUDING JALAPEO PEPPER), GREEN BELL PEPPER POWDER, NATURAL FLAVORS, SALT, MIXED TOCOPHEROLS (ANTIOXIDANT)

Dietary Information

JALAPENO VEGGIE CRISPS is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in JALAPENO VEGGIE CRISPS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 459 calories per 100 grams, JALAPENO VEGGIE CRISPS gets 9% of its calories from protein, 59% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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