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JALAPENO CORN SNACK STICKS

Other Snacks BARCEL Branded
567 Calories
6.7g Protein
56.7g Carbs
33.3g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 567
% Daily Value*
Total Fat 33.3g 43%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 900mg 39%
Total Carbohydrate 56.7g 21%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 56.7g 59%
Fat 33.3g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 1.2 MG 7%
Sodium, Na 900 MG 39%

Nutrition Highlights

  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (39% DV).

About JALAPENO CORN SNACK STICKS

JALAPENO CORN SNACK STICKS is a high-calorie food with 567 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 56.7g of carbohydrates, and 33.3g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Other Snacks category.

Ingredients

CORN FLOUR, VEGETABLE OIL (SOYBEAN AND/OR PALM AND/OR CANOLA AND/OR RICE BRAN), MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, MODIFIED FOOD STARCH, WHEY (MILK), SUCROSE, CITRIC ACID, ACETIC ACID, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLORS (YELLOW 6 LAKE AND YELLOW 5 LAKE), SILICON DIOXIDE (ANTICAKING), DISODIUM INOSINATE AND GUANYLATE, YEAST, SODIUM CASEINATE (MILK), DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES.

Dietary Information

Notable micronutrients in JALAPENO CORN SNACK STICKS include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 567 calories per 100 grams, JALAPENO CORN SNACK STICKS gets 5% of its calories from protein, 40% from carbohydrates, and 53% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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