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JALAPENO CHEESE CURDS, JALAPENO

Cheese Wisconsin Cheese & Sausage Company Branded
321 Calories
25g Protein
3.6g Carbs
28.6g Fat
20.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 16.1g 80%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 2,143mg 93%
Total Carbohydrate 3.6g 1%
Dietary Fiber 20.5g 73%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 793mg 61%
Iron 0mg 0%
Potassium 86mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 44%
Carbs 3.6g 6%
Fat 28.6g 50%

Minerals

Nutrient Amount % DV
Calcium, Ca 793 MG 61%
Iron, Fe 0 MG 0%
Potassium, K 86 MG 2%
Sodium, Na 2,143 MG 93%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • High in dietary fiber (20.5g per 100g), supporting digestive health.
  • Rich source of Calcium, Ca (61% of Daily Value per 100g).
  • Rich source of Sodium, Na (93% of Daily Value per 100g).

About JALAPENO CHEESE CURDS, JALAPENO

JALAPENO CHEESE CURDS, JALAPENO is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is fat, providing 25g of protein, 3.6g of carbohydrates, and 28.6g of fat. It also contributes 20.5g of dietary fiber per serving. This food belongs to the Cheese category.

Ingredients

PASTEURIZED MILK, CHEESE CULTURES, SALT. ENZYMES (ANNATTO IF COLORED), RED AND GREEN JALAPENO PEPPERS.

Dietary Information

JALAPENO CHEESE CURDS, JALAPENO is considered low-carb and keto-friendly, high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in JALAPENO CHEESE CURDS, JALAPENO include Sodium, Na (93% DV) , and Calcium, Ca (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, JALAPENO CHEESE CURDS, JALAPENO gets 31% of its calories from protein, 4% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

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