JALAPENO CHEDDAR CORNBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 169 MG | 13% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 559 MG | 24% |
Nutrition Highlights
- Good source of dietary fiber (3.4g per 100g).
- Good source of Sodium, Na (24% DV).
About JALAPENO CHEDDAR CORNBREAD
JALAPENO CHEDDAR CORNBREAD is a calorie-dense food with 305 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.8g of protein, 45.8g of carbohydrates, and 11.9g of fat. It also contributes 3.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
WATER, CORNMEAL, WHEAT AND MALTED BARLEY FLOUR (CONTAINS NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, SUGAR, EGGS, CANOLA OIL (WITH CITRIC ACID), NONFAT DRY MILK, BROWN SUGAR, JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, SALT, ENZYMES, ARTIFICIAL COLOR, POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN (A NATURAL MOLD INHIBITOR)), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVOR, CHILI POWDER (CHILI PEPPERS, CUMIN, GARLIC, SALT, OREGANO, SILICON DIOXIDE), PAPRIKA, CUMIN, RED PEPPER, GARLIC POWDER, ONION POWDER, OREGANO).
Dietary Information
Notable micronutrients in JALAPENO CHEDDAR CORNBREAD include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 305 calories per 100 grams, JALAPENO CHEDDAR CORNBREAD gets 9% of its calories from protein, 60% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
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