INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 67 MG | 1% | |
| Sodium, Na | 20,667 MG | 899% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (899% of Daily Value per 100g).
About INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN
INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 33.3g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SALT, WHEAT FLOUR, FLAVOR ENHANCER (MONOSODIUM GLUTAMATE AND DISODIUM INOSINATE), SUGAR, VEGETABLE PALM FAT*, DEHYDRATED CHICKEN MEAT**(1.5%), ONION (0.7%), CHICKEN FAT***, ARTIFICIAL CHICKEN FLAVOR, PARSLEY, GARLIC, TURMERIC, *ADDS TRIVIAL AMOUNTS OF FAT, **THIS PRODUCT HAS NOT BEEN EXPOSED TO OR COMMINGLED WITH ANY OTHER PRODUCT OF ANIMAL ORIGIN, AND HAS BEEN DEHYDRATED AFTER BONE REMOVAL AT 190-205 C = 374-401F VIA SPRAY DRYING. (CONTAINS LESS THAN 2% OF DEHYDRATED CHICKEN MEAT), ***THIS PRODUCT HAS NOT BEEN EXPOSED TO OR COMMINGLED WITH ANY OTHER PRODUCT OF ANIMAL ORIGIN
Dietary Information
INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN include Sodium, Na (899% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, INSTANT CHICKEN FLAVOUR BOUILLON, CHICKEN gets 0% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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