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INDIAN MATTAR TOFU

Frozen Dinners & Entrees Amy's Kitchen Inc. Branded
104 Calories
4.5g Protein
14.9g Carbs
3.0g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 104
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 253mg 11%
Total Carbohydrate 14.9g 5%
Dietary Fiber 1.9g 7%
Total Sugars 1.9g
Protein 4.5g 9%
Vitamin D 0mcg 0%
Calcium 37mg 3%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.5g 20%
Carbs 14.9g 67%
Fat 3.0g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.3 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 37 MG 3%
Iron, Fe 0.5 MG 3%
Sodium, Na 253 MG 11%

Nutrition Highlights

  • Low in calories with 104 kcal per 100g.
  • Very low in fat (3.0g per 100g).

About INDIAN MATTAR TOFU

INDIAN MATTAR TOFU is a moderate-calorie food with 104 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.5g of protein, 14.9g of carbohydrates, and 3.0g of fat. It also contributes 1.9g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

(VEGAN): ORGANIC BASMATI RICE, FILTERED WATER, ORGANIC PEAS, ORGANIC ONIONS, ORGANIC DICED TOMATOES, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC MUNG DAL*, ORGANIC ZUCCHINI, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC CARROTS, ORGANIC GARLIC, ORGANIC CILANTRO, ORGANIC TOMATO PUREE, SEA SALT, ORGANIC GINGER PUREE (WATER, ORGANIC GINGER), EXTRA VIRGIN OLIVE OIL, SPICES, TURMERIC, ORGANIC CORNSTARCH, ORGANIC JALAPENO PEPPERS, ORGANIC MUSTARD SEEDS, ORGANIC BLACK PEPPER.

Dietary Information

INDIAN MATTAR TOFU is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 104 calories per 100 grams, INDIAN MATTAR TOFU gets 17% of its calories from protein, 57% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

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