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Immaculate Baking Organic Cinnamon Rolls With Icing 5 Count

Baking/Cooking Mixes/Supplies GENERAL MILLS SALES INC. Branded
326 Calories
4g Protein
53g Carbs
11g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 326
% Daily Value*
Total Fat 11g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 770mg 33%
Total Carbohydrate 53g 19%
Dietary Fiber 2g 7%
Total Sugars 24g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0mg 0%
Potassium 54mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 6%
Carbs 53g 78%
Fat 11g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 0 MG 0%
Potassium, K 54 MG 1%
Sodium, Na 770 MG 33%

Nutrition Highlights

  • Good source of Sodium, Na (33% DV).

About Immaculate Baking Organic Cinnamon Rolls With Icing 5 Count

Immaculate Baking Organic Cinnamon Rolls With Icing 5 Count is a calorie-dense food with 326 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 53g of carbohydrates, and 11g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Baking/Cooking Mixes/Supplies category.

Ingredients

Organic Wheat Flour, Water, Organic Cane Sugar, Organic Palm Oil, Baking Powder (sodium acid pyrophosphate, baking soda), Organic Expellar-Pressed Sunflower Oil, Organic Invert Syrup, Organic Cinnamon, Sea Salt, Organic Tapioca Starch, Xanthan Gum, Organic Wheat Starch, Organic Rice Extract, Organic Guar Gum, Organic Locust Bean Gum, Organic Natural Flavor.

Dietary Information

Notable micronutrients in Immaculate Baking Organic Cinnamon Rolls With Icing 5 Count include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 326 calories per 100 grams, Immaculate Baking Organic Cinnamon Rolls With Icing 5 Count gets 5% of its calories from protein, 65% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.

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