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ICED CAKE WITH CREAMY FILLING

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
342 Calories
2.6g Protein
50.9g Carbs
14.9g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 342
% Daily Value*
Total Fat 14.9g 19%
Saturated Fat 9.7g 48%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 333mg 14%
Total Carbohydrate 50.9g 19%
Dietary Fiber 2.6g 9%
Total Sugars 36.0g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 4%
Carbs 50.9g 74%
Fat 14.9g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.3 MG 7%
Sodium, Na 333 MG 14%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
DOUBLE LAYER GERMAN CHOCOLATE CAKE, CHOCOLATE 424 3.5g 62.4g 17.7g OLD FASHIONED GLAZED DONUTS 421 3.5g 59.7g 19.3g HANDCRAFTED CUPCAKES, VANILLA 437 2.8g 50.7g 25.4g POWDERED DONUT HOLES 404 5.3g 49.1g 21.1g LEMON SLICED CREME CAKE, LEMON 333 4.4g 42.2g 15.6g CHOCOLATE MARBLE SLICED CREME CAKE, CHOCOLATE MARBLE 333 4.4g 40g 17.8g

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).

About ICED CAKE WITH CREAMY FILLING

ICED CAKE WITH CREAMY FILLING is a calorie-dense food with 342 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 50.9g of carbohydrates, and 14.9g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

WATER, SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, COCONUT, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), DEXTROSE, SOY LECITHIN, CONTAINS 2% OR LESS: EGGS, MODIFIED CORN STARCH, WHEY, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CELLULOSE GUM, CORN SYRUP SOLIDS, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, MONOCALCIUM PHOSPHATE, ENZYMES, NATURAL AND ARTIFICIAL FLAVOR, FUMARIC ACID, YELLOW 5, RED 40.

Calorie Breakdown

At 342 calories per 100 grams, ICED CAKE WITH CREAMY FILLING gets 3% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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