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ICE CREAM SANDWICHES

Ice Cream & Frozen Yogurt Topco Associates, Inc. Branded
270 Calories
4.8g Protein
41.3g Carbs
11.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 270
% Daily Value*
Total Fat 11.1g 14%
Saturated Fat 5.6g 28%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 127mg 6%
Total Carbohydrate 41.3g 15%
Dietary Fiber 0g 0%
Total Sugars 23.8g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 95mg 7%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 8%
Carbs 41.3g 72%
Fat 11.1g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 95 MG 7%
Iron, Fe 0.6 MG 3%
Sodium, Na 127 MG 6%

About ICE CREAM SANDWICHES

ICE CREAM SANDWICHES is a calorie-dense food with 270 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 41.3g of carbohydrates, and 11.1g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

ICE CREAM [MILK CREAM, SKIM MILK, SUGAR, FLAVOR BASE (SWEETENED CONDENSED WHOLE MILK (CONDENSED WHOLE MILK, SUGAR), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, DISODIUM PHOSPHATE, SALT, NATURAL FLAVOR], CARAMEL RIBBON [SUGAR, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), WATER, BUTTER (CREAM, SALT), COCONUT OIL, SEA SALT, NATURAL FLAVOR, PECTIN), CORN SYRUP. CONTAINS 1% OR LESS OF NATURAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, MONO & DIGLYCERIDES, CARAMEL COLOR, TURMERIC EXTRACT FOR COLOR, YELLOW 6, RED 40), ARTIFICIALLY FLAVORED VANILLA WAFERS (WHEAT FLOUR, SUGAR, SOYBEAN OIL, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP. CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SOY LECITHIN, SALT, ARTIFICIAL VANILLA FLAVOR, BAKING SODA, ANNATTO AND TURMERIC FOR COLOR).

Calorie Breakdown

At 270 calories per 100 grams, ICE CREAM SANDWICHES gets 7% of its calories from protein, 61% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.

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