ICE CREAM, MEXICAN CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 3,250 MG | 250% | |
| Iron, Fe | 22.5 MG | 125% | |
| Sodium, Na | 2,400 MG | 104% |
Nutrition Highlights
- Excellent source of protein with 125g per 100g, great for muscle building and recovery.
- High in dietary fiber (25g per 100g), supporting digestive health.
- Rich source of Calcium, Ca (250% of Daily Value per 100g).
- Rich source of Iron, Fe (125% of Daily Value per 100g).
- Rich source of Sodium, Na (104% of Daily Value per 100g).
About ICE CREAM, MEXICAN CHOCOLATE
This decadent ice cream offers a rich and spicy twist on classic chocolate. Made with organic ingredients like cream, milk, cocoa, and cinnamon, it boasts a complex flavor profile reminiscent of traditional Mexican chocolate. Nutritionally, this ice cream is very high in calories, fat, carbohydrates, and protein per serving. While a delicious treat, its high fat and sugar content necessitates moderation. Due to its high caloric density, it should be consumed sparingly and balanced with nutrient-rich foods as part of a healthy dietary pattern.
Ingredients
ORGANIC CREAM, ORGANIC MILK, ORGANIC FAIR TRADE CANE SUGAR, ORGANIC COCOA, ORGANIC CINNAMON, ORGANIC EGGS, SEA SALT, ORGANIC VANILLA, ORGANIC GUAR GUM, ORGANIC CAROB BEAN GUM.
Dietary Information
ICE CREAM, MEXICAN CHOCOLATE is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ICE CREAM, MEXICAN CHOCOLATE include Calcium, Ca (250% DV) , Iron, Fe (125% DV) , and Sodium, Na (104% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 6,175 calories per 100 grams, ICE CREAM, MEXICAN CHOCOLATE gets 8% of its calories from protein, 36% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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