ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 141 MG | 6% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 295 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.9g of protein, 26.9g of carbohydrates, and 19.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, MILK, SUGAR, NONFAT DRY MILK, CORN SYRUP SOLIDS, BUTTER PECAN FLAVOR (BROWN SUGAR, WATER, CORN SYRUP, SALT, NATURAL FLAVOR, CITRIC ACID, ANNATTO EXTRACT [FOR COLOR]), PECANS (PECANS ROASTED IN COTTONSEED OIL, BUTTER, SALT), STABILIZER (LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN), VANILLA EXTRACT.
Calorie Breakdown
At 295 calories per 100 grams, ICE CREAM gets 5% of its calories from protein, 37% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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