ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 171 MG | 7% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 276 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.8g of protein, 24.8g of carbohydrates, and 17.1g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
HONEY ICE CREAM: CREAM, SKIM MILK, SUGAR, EGG YOLKS, CORN SYRUP, HONEY, SWEETENED CONDENSED MILK (MILK, CANE SUGAR), SALT, VANILLA EXTRACT. CARAMEL SWIRL: SUGAR, CONDENSED SKIM MILK, CORN SYRUP, WATER, BUTTER (CREAM, SALT), SALT, PECTIN, NATURAL FLAVOR, BAKING SODA. ROASTED ALMONDS: ALMONDS, SAFFLOWER OIL, SALT.
Calorie Breakdown
At 276 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 36% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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- ICE CREAM vs BREYERS, FROZEN DAIRY DESSERT, BUTTER PECAN
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