ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 195 MG | 8% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 266 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.3g of protein, 26.6g of carbohydrates, and 17.2g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, PEANUTS, CORN SYRUP, SKIM MILK, WHEY, PEANUT BUTTER, COCONUT OIL, PEANUT OIL, SALT, ALKALIZED COCOA, MONO AND DIGLYCERIDES, CELLULOSE GUM, NATURAL FLAVORS, SOY LECITHIN, GUAR GUM, ANNATTO (COLOR).
Calorie Breakdown
At 266 calories per 100 grams, ICE CREAM gets 9% of its calories from protein, 40% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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