ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 47 MG | 2% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 188 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.1g of protein, 21.9g of carbohydrates, and 9.4g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, STRAWBERRY PUREE [STRAWBERRIES, SUGAR, CITRIC ACID, GUAR GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40 AND BLUE 1 (COLORS)], WHEY POWDER, COCOA (PROCESSED WITH ALKALI), BUTTERMILK POWDER, GUAR GUM, MONO AND DIGLYCERIDES (PLANT DERIVED), DEXTROSE, ARTIFICIAL VANILLA FLAVOR, ANNATTO EXTRACT (COLOR).
Calorie Breakdown
At 188 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare ICE CREAM
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