ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 109 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 76 MG | 3% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.4g of protein, 27.2g of carbohydrates, and 15.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CARAMEL ICE CREAM: CREAM, SKIM MILK, SUGAR, SWEETENED CONDENSED MILK (MILK, SUGAR), EGG YOLKS, CORN SYRUP, BAKING SODA, SALT, VANILLA EXTRACT. CARAMEL SWIRL: SWEETENED CONDENSED MILK (MILK, SUGAR), SUGAR, WATER, CORN SYRUP, COCONUT OIL, PECTIN, SOY LECITHIN, SALT, BAKING SODA, VANILLA EXTRACT.
Calorie Breakdown
At 261 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 42% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.
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