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ICE CREAM

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
227 Calories
2.3g Protein
27.3g Carbs
11.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 227
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 6.8g 34%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 68mg 3%
Total Carbohydrate 27.3g 10%
Dietary Fiber 0g 0%
Total Sugars 21.6g
Protein 2.3g 5%
Vitamin D 0mcg 0%
Calcium 98mg 8%
Iron 0mg 0%
Potassium 116mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.3g 6%
Carbs 27.3g 67%
Fat 11.4g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 98 MG 8%
Iron, Fe 0 MG 0%
Potassium, K 116 MG 2%
Sodium, Na 68 MG 3%

About ICE CREAM

ICE CREAM is a moderate-calorie food with 227 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 27.3g of carbohydrates, and 11.4g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BANANAS (WITH ADDED NATURAL FLAVOR, SODIUM BENZOATE, METHYL AND PROPYL PARABEN [PRESERVATIVES], PECTIN), NONFAT DRY MILK, WHEY, GUAR GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, DEXTROSE, SODIUM CITRATE, MODIFIED CORNSTARCH, TITANIUM DIOXIDE (COLORANT), VANILLA FLAVOR, ANNATTO COLOR, SALT, POTASSIUM SORBATE (PRESERVATIVE), VANILLA WAFERS (ENRICHED FLOUR [WHEAT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CANOLA AND PALM OILS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR, COCONUT OIL.

Calorie Breakdown

At 227 calories per 100 grams, ICE CREAM gets 4% of its calories from protein, 48% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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