ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 110 MG | 8% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 130 MG | 6% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 260 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.5g of protein, 30.1g of carbohydrates, and 15.1g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, SODIUM CITRATE, DIPOTASSIUM PHOSPHATE)), PEANUT BUTTER VARIEGATE (PEANUTS, SUGAR, PEANUT OIL, AND SALT), CHOCOLATE CHUNKS (SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), PARTIALLY HYDROGENATED COCONUT OIL, COCOA, SOY LECITHIN, AND NATURAL FLAVOR), NATURAL BANANA BASE (BANANA PUREE (BANANAS, CITRIC ACID, ASCORBIC ACID), CORN SYRUP, SUGAR, WATER, NATURAL FLAVOR, PECTIN AND POTASSIUM SORBATE (PRESERVATIVES)), STABILIZER (MONO & DIGLYCERIDES CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
Calorie Breakdown
At 260 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 46% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
See how ICE CREAM compares to other foods in terms of nutrition:
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