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ICE CREAM

262 Calories
4.9g Protein
17.5g Carbs
16.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 262
% Daily Value*
Total Fat 16.5g 21%
Saturated Fat 8.7g 44%
Trans Fat 0g
Cholesterol 131mg 44%
Sodium 53mg 2%
Total Carbohydrate 17.5g 6%
Dietary Fiber 0g 0%
Total Sugars 15.5g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 97mg 7%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 12%
Carbs 17.5g 45%
Fat 16.5g 43%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 97 MG 7%
Iron, Fe 0.4 MG 2%
Sodium, Na 53 MG 2%

About ICE CREAM

ICE CREAM is a calorie-dense food with 262 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.9g of protein, 17.5g of carbohydrates, and 16.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, BROWN SUGAR, EGG YOLKS, PECANS, BOURBON, NON FAT MILK, SUNFLOWER OIL

Calorie Breakdown

At 262 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 27% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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