ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 59 MG | 3% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 247 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.7g of protein, 30.6g of carbohydrates, and 14.1g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
*MILK, *CREAM, *CANE SUGAR, *FUDGE BROWNIE DOUGH (*CANE SUGAR, *WHEAT FLOUR, WATER, *BUTTER [PASTEURIZED *CREAM, SALT], *COCOA POWDER, *SOYBEAN OIL, *WHITE RICE FLOUR, *PURE VANILLA, *SOY LECITHIN, SALT). *COCOA POWDER PROCESSED WITH ALKALI, *NONFAT MILK, *EGG YOLKS, *VANILLA EXTRACT.
Calorie Breakdown
At 247 calories per 100 grams, ICE CREAM gets 8% of its calories from protein, 50% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
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