ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 146 MG | 11% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 63 MG | 3% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 291 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.9g of protein, 25.2g of carbohydrates, and 18.5g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, SKIM MILK, CANE SUGAR, CHOCOLATE COATED ALMONDS (SUGAR, PALM KERNEL OIL, COCOA POWDER, WHOLE MILK POWDER, SOY LECITHIN, SALT, DRY ROASTED ALMONDS, EGG YOLKS, VANILLA EXTRACT, STABILIZER (LOCUST BEAN GUM, GUAR GUM)
Calorie Breakdown
At 291 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 35% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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