ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 229 MG | 10% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 229 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.3g of protein, 25.7g of carbohydrates, and 12.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, SUGAR, CONDENSED SKIM MILK, WHOLE MILK, BUTTERSCOTCH (CORN SYRUP, WATER, SUGAR, BROWN SUGAR, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], BUTTER [CREAM, SALT], MOLASSES, SALT, CARRAGEENAN, ANNATTO AND TURMERIC [COLOR], XANTHAN GUM, NATURAL FLAVOR, CARAMEL COLOR), EGG YOLKS, SEA SALT, NATURAL BUTTERSCOTCH FLAVOR, TARA GUM, GUAR GUM, VANILLA EXTRACT.
Calorie Breakdown
At 229 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 45% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
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