ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 85 MG | 4% |
About ICE CREAM
ICE CREAM is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.8g of protein, 28.2g of carbohydrates, and 14.1g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, CHOCOLATE CRUMBLE [SOYBEAN OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, SALT, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN, POWDERED SUGAR (SUGAR CORNSTARCH), VANILLIN], SUGAR, CORN SYRUP, BLACKBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, GUAR GUM, LOCUST BEAN GUM, CITRIC ACID, NATURAL FLAVOR, RED 40, BLUE 1, AND LACTASE ENZYME*.
Calorie Breakdown
At 254 calories per 100 grams, ICE CREAM gets 4% of its calories from protein, 44% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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