ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 115 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 52 MG | 2% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 207 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 24.1g of carbohydrates, and 11.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, SKIM MILK, GLUCOSE SYRUP, ORANGE FLAVOR (SUGAR, CRUSHED ORANGES, WATER, ORANGE AND VANILLA FLAVORS, ANNATTO, CARRAGEENAN, CITRIC ACID AND TURMERIC), EGG YOLK, VANILLA EXTRACT, GUAR GUM, LOCUST BEAN GUM AND CARRAGEENAN.
Calorie Breakdown
At 207 calories per 100 grams, ICE CREAM gets 7% of its calories from protein, 47% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
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