ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 99 MG | 8% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 99 MG | 4% |
About ICE CREAM
ICE CREAM is a moderate-calorie food with 248 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.0g of protein, 26.7g of carbohydrates, and 14.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
CREAM, MILK, CANE SUGAR, SKIM MILK, EGGS, BROWN SUGAR, SALT, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR.
Calorie Breakdown
At 248 calories per 100 grams, ICE CREAM gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ICE CREAM
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